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Cafeteria Shift Supervisor (Academic Year)

Apply now Job no: 9909
Work type: Full Time
Location: Providence, Rhode Island
Categories: Staff/Administration, Campus Dining, Academic Year, Campus Based

 

Summary

Monitors sanitation and product standards and supervises staff members to provide cafeteria patrons with the best possible food service

 

Diversity & Inclusion 

Embracing diversity for a richly inclusive community is a Guiding Principle at JWU. Our students, faculty and staff have varied backgrounds, experiences and perspectives that unite us as one community and contribute to our success. We are committed to enhancing the diversity of our workforce teams and we encourage individuals from underrepresented groups to apply. 

Johnson & Wales University is an equal opportunity employer. The university does not illegally discriminate on the basis of any protected class.  All qualified applicants will receive consideration for employment without regard to age, ancestry, color, disability, familial status, gender or gender identity, genetic information, military service, national origin, pregnancy and related conditions, race, religion, sex, veteran status, or any other basis prohibited by law.

 

Essential Job Functions

  • Monitors sanitation regulations and procedures in order to comply with university and government standards
  • Oversees inventory, storage
  • Supports the department by assisting on various operational tasks
  • Prepares and monitors the departmental budget
  • Supervises and develops the department staff, facilitating professional opportunities to improve individual capability and managing performance against job accountabilities, department goals and established university, campus and department policies and procedures
  • Supervises and manages student employees, as necessary, to enhance their academic and professional development
  • Performs other duties as assigned

 

Required Qualifications

  • High school diploma or equivalent (GED)
  • Experience working in hospitality, foodservice or other related experience
  • Obtain and maintain food safety managers certification approved by Conference for Food Protection (e.g., ServSafe)
  • Ability to work days, evenings and weekends

 

 

Please Note:

Qualified candidates must live or relocate within a daily commuting distance of the Providence Campus location upon hire.

Applications are accepted on an ongoing basis until job posting is closed.

 


Advertised: Eastern Daylight Time
Applications close:

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